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Golden Light Equipment Co. provides commercial ranges and cooking equipment for restaurants and food facilities as well as other various establishments.
4 Burner, Master Series, heavy duty range. Includes fully porcelainized oven interior, 6 in chrome legs. Available in 30,000 Oven rated at 40,000 BTUs.
4 Burner Heavy Duty Hot Plate. Heavy gauge chassis. 32,000 BTUs. Non clog pilots for instant ignition. Optional 4 in legs or equipment stand.
4 Burner Hot Plate, 48 in w x 13 in h x 32 in d. Nat Gas, 30,000 BTUs, SS front, sides, back. Includes 4 in legs.
36 in Range, 365 Series, 5 burner configuration. 32,000 BTUs. Available in standard, convection, or innovection oven.
Space Saving 48 in Range. Includes open burners, griddle, cheese melter & broiler, space saver ovens. Available in different sizes and BTUs.