Investing in an industrial oven might seem like a daunting task due to the many types that are available. However, even someone new to the restaurant industry can make an informed decision by carefully considering what kind of cooking the oven will perform. Below are the types of commercial ovens currently available, their benefits, and […]
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When the morning rush is on, the last thing any restaurant owner needs is an interruption in service. A normal backup caused by increased business is stressful. When a halt comes from something that could be easily avoided, like broken restaurant equipment, it seems so much worse. Care and maintenance of your commercial kitchen equipment […]
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Loading a restaurant kitchen with equipment and supplies is a lot like packing for a vacation. You must choose which pieces are best for your purposes and avoid going overboard with choices. It is best to look at the features and qualities of your commercial kitchen supplies, rather than the aesthetic appeal. Safety, functionality, quality, […]
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Part of running a restaurant means ensuring that you have the highest quality commercial kitchen equipment. The supplies required to efficiently run a restaurant include food processors and appliances. It is vital to choose equipment that will last without requiring too many repairs and ongoing maintenance. This is one area of owning a restaurant where […]
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There are many different types of restaurant equipment and supplies available, so choosing the most essential for your kitchen is important. While different restaurants require different types of specialized equipment, there are a few types that should be used in every restaurant. The following are seven types of commercial kitchen equipment that your restaurant should […]
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Purchasing commercial kitchen equipment is an important task for any restaurant owner. The world of restaurant equipment and supplies may be confusing for first time buyers. You should understand your buying options before spending money on this necessary and often expensive investment. Here are few buying tips to help you decide on the best commercial […]
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Most commercial kitchens are packed with different kinds of equipment and supplies. From the ovens to the fryers, every appliance plays a vital part in the operation of a restaurant. If a single piece fails, it can halt your staff’s ability to make quality food. Commercial kitchen equipment maintenance should keep your appliances in the […]
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Opening a restaurant requires a lot of planning, purchasing, and organizing. One thing you will need to consider is whether or not you will lease some of your commercial kitchen equipment. Many people would never think of leasing a stove or dishwasher for a home kitchen, but leasing equipment for a commercial kitchen often makes […]
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Food preparation accounts for about 33 to 50 percent of the electrical power that is used in a restaurant. One oven, during its entire lifetime, can accrue electricity costs equal to the amount of an entire home. You only generate income by using energy to power your restaurant equipment. Every dollar you save on utility […]
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Opening a restaurant is a dream for many people. Like any business venture, you will need the right items to open your restaurant and start a lucrative business. It does not matter what type of restaurant you open, you will need certain pieces of prep, storage, and cooking equipment to get started. The following are […]
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